Pitches wanted (food/drink, American South) | $1,000 per article
Added 2023-01-04 15:32:28 +0000 UTCCOMPANY/PUBLICATION: THE FOOD SECTION
Hanna Raskin, Creator of The Food Section, is looking for pitches:
The Food Section still has a few spring 2023 slots open for freelance contributions: $1000 for 1200-word reported stories about food/drink in the American South. Guidelines and pitch form link here: https://thefoodsection.substack.com/p/how-to-write-for-the-food-section
No deadline, it's rolling. But there are limited slots for freelance contributions, so sooner is better than later.
CONTACT INFORMATION:
- Submissions: Via the webform
- Website: https://thefoodsection.substack.com/
TO HELP YOU CRAFT YOUR PITCH:
- Learn more about the publication: The Food Section delivers food news and insights, providing eaters across the American South with the information and analysis they need to enhance their food and drink experiences. The Food Section offers original, inclusive, and independent reporting about restaurants, bars, farmers, and everything else that influences how and what we eat and drink in the region today. More information here.
- Read through its selection of recent articles/stories, categorized into: In-Depth Features, Investigative Reports, Restaurant Reviews, Essays, Interviews, Travel Guides
- Review the submission guidelines here.
- Check out our collection of pitch excerpts on this page and find more sample pitches at The Open Notebook and at SuccessfulPitches.com.
- Do not forget to end your pitch with (1) a short introduction about yourself; (2) a few lines highlighting your writing experience, relevant credentials and publication credits; and (3) links to your strongest work or portfolio, and online profile.
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