Pitches wanted (cooking, kitchen) | $250 to $450+ per article

COMPANY/PUBLICATION: REVIEWED.COM

Monica Petrucci, Kitchen and Cooking Editor at Reviewed, is looking for pitches:

We are looking to expand and diversify our freelancers in 2024!

BIPOC and LGBTQ+ writers who are knowledgable about and experienced in the cooking realm (bonus points if you have experience in product testing + reviewing) are encouraged to reach out/send pitches. Particularly interested in covering tentpoles like Black History/AAPI/Pride Month, but also interested in general assignments you're passionate about!

Are you a Grillmaster, Pizzaolo or other kitchen-related expert who wants to help us review and write about products? We want to hear from you! Rates differ depending on the assignment, starting anywhere around $250-$450. Pitches can be sent to mpetrucci@reviewed.com and please send 2-3 relevant published samples, as well as a resume/website. Use [New Freelancer] somewhere in subject line.

CONTACT INFORMATION (please do not share the email address publicly):

• Questions/submissions: mpetrucci@reviewed.com
• Website: https://www.reviewed.com/

TO HELP YOU CRAFT YOUR PITCH:

• Learn more about the publication: Reviewed puts in the hard work of testing products so its readers don't have to. Its recommendations are backed with old-fashioned science, as it believes that tough, objective, hands-on testing is the best way to measure quality. More information here.
• Read through a selection of recent kitchen and cooking-related articles on its website.
• Check out our collection of pitch excerpts on this page and find more sample pitches at The Open Notebook Database and at SuccessfulPitches.com.
• Do not forget to end your pitch with (1) a short introduction about yourself; (2) a paragraph highlighting your writing experience, relevant credentials and publication credits; and (3) links to your strongest work or portfolio, and online profile.

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