Code Bread -Swear Jar Edition
Added 2025-04-12 07:08:10 +0000 UTCYeeeew 4 weeks in a row, thanks for helping make this possible you absolute fucken champion
Love
Nat & Jules
Comments
In my experience, yes. I separate the oil and cloves, then mash the cloves into an easy spread. The confit keeps in the fridge until you can make more bread. The oil makes your eggs taste amazing.
Colin Cogle
2025-04-18 01:37:59 +0000 UTCQuestion, does the confit keep if you don't use all of it at one go?
Michelle D.
2025-04-16 19:53:23 +0000 UTCMaking both these this weekend since its not fucking sour dough.
Tracey Amey
2025-04-14 14:52:48 +0000 UTC
